Blackbean Mandarin Salad with Lime Dressing

This Blackbean mandarin salad with lime dressing is a great refreshing salad to accompany any meal. A blackbean salad also great for potlucks, BBQ's, Picnics and Tailgate Parties.

Assemble all the ingredients and the tools you will need.


  • I can Blackbean
  • 2 mandarin oranges
  • 1 small red onion
  • 2 tbsp (30 ml) lime juice
  • 1 tsp (5ml) cilantro
  • salt & pepper to taste

Drain the blackbean can and rinse them thoroughly- and then allow them to drain completely.

Slice the red onion very thin.

NOT SURE HOW? Check out my tutorial here.

Peel and segment each mandarin.

(Alternatively, you can use canned mandarin segments - drained)

Combine the mandarin segments, drained blackbean and sliced onion in a medium size bowl.

Add the cilantro and the lime juice to the bowl with the blackbean and mandarin segments.

Stir to combine everything.

Taste test and adjust with salt & pepper to your preference.

Cover your blackbean mandarin salad and refrigerate til needed.

For a "clean" copy of this recipe to download or print - click here

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